Introduction to Montecristo
Launched in Cuba in 1935 by Alonso Menendez and Pepe Garcia, Montecristo is rooted in the Cuban cigar tradition. Its name, originally inspired by the novel "The Count of Monte Cristo", was chosen because of its popularity among torcedores, who worked while listening to the reading of literary classics.
Origin and heritage
In its early days, Montecristo quickly distinguished itself by its quality and expertise. Made in Cuba, Montecristo cigars maintain their world-renowned level of quality, despite countless changes in the international tobacco market.
Montecristo's diversified range
Montecristo offers a wide range of vitolas to suit every taste. From smaller formats like the Montecristo n°5 to larger ones like the Montecristo Double Edmundo, this diversity testifies to the brand's ability to satisfy a variety of palates.
Module features
Varieties such as Petit Edmundo and Montecristo n°2 illustrate the complexity of characteristic flavors, from cedar and spice notes to coffee and dark chocolate.
The worldwide Montecristo phenomenon
Montecristo has become a benchmark worldwide, thanks not only to its consistent quality, but also to its strategic partnerships with companies such as Dunhill.
The Montecristo cigar experience
Montecristo cigars are distinguished by their aromatic profiles. Many of their creations offer a precise and refined tasting experience, marked by a meticulous selection of tobaccos and appropriate aging.
Conclusion
Montecristo has established itself as the brand of choice for all cigar aficionados, combining tradition and innovation to offer a palette of choices that crosses ages and borders, capturing the essence of Cuban cigar art.